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Casdax M2 FG is technologically advanced grease which has been developed by complexing modified overbased calcium sulphonates.
This technology is characterized by exceptional mechanical stability, high dropping point, high load carrying performance, reduced wear and excellent resistance to water and steam and corrosion. This technology equals and in many ways outperforms other premium, high temperature greases such as lithium complex, aluminium complex and polyurea.
Casdax M2 FG is a grease developed for incidental contact with food. It is designed for use in all food processing operations including mixing, stirring, baking, frying, cooking, cleansing, packaging, canning and bottling
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